Bread and pastry featuring the best of the Driftless region

From flour to butter to maple syrup, our small team crafts our naturally-leavened products from the ground up using organic, locally-grown ingredients. Our seasonally-driven lineup changes weekly, so stop in often! (Check out our sample menu here.)

Our Onalaska shop will be open Friday and Saturday, August 28 and 29 from 9 am to 12 pm with limited retail pastry and bread offerings, as well as pre-order pickup. Place your pre-orders here by Saturday, August 22.